Piper Heidsieck Rose Sauvage

93 pts Wine Spectator

There's lovely texture and integration to this vinous rosé, which displays nut-tinged flavors of grilled plum, black cherry preserves, cream, toasted brioche and sweet smoke. Long and mouthwatering, with a lingering, spice-tinged finish. Drink now through 2020.

90+ pts Wine Advocate

The latest release of the NV Rosé Sauvage Brut is, as usual, notably deep and saturated in hue thanks to the significant percentage of red wine in its blend. Unfurling with aromas of red berries, plums and spices, it's medium to full-bodied, fleshy and vinous, with a ripe but sapid core of fruit and appreciable phenolic presence that simultaneously demand food and render it versatile at table.

91 pts vinous

Dark, lurid pink--almost red, actually. Ripe red berries, cherry pit and tangerine on the deeply scented nose and in the mouth. In a plush, open-knit style, but with dusty mineral and bitter quinine notes adding back-end cut and grip. Rich yet dry and taut, finishing with very good thrust and echoing minerality.

90 pts James Suckling

Brambly berry fruits with a raspberry and strawberry edge amid toasty autolysis complexity. The palate has a bold, fresh and crisp feel, with tart red berries. Drink now.