Domaine-Bouchard-Pere-et-Fils-Vosne-Romanee-Suchots-2016

Domaine Bouchard Pere et Fils, Vosne Romanee ''Suchots'', 2016

In Vosne-Romanée, on just a few hectares, there is a concentration of the most famous Grands Crus in the world, like La Romanée, La Romanée-Saint-Vivant or Richebourg, just next to the Premier Cru parcel of Les Suchots. The wines of Vosne-Romanée are a symbol of absolute elegance and charm, soft, fleshy and long on the palate.

TASTING NOTE: Racy nose of red and black fruit combined with spicy hints. This wine reveals a most pleasant velvety palate with a distinctive aromatic aftertaste. A very racy wine. Very good ageing potential.
FOOD/WINE PAIRING: Game, venison, grilled red meat, full-flavoured cheeses.
SERVING TEMPERATURE: Between 17°C to 18°C
AGEING POTENTIAL: 7 to 10 years

Size: F - 750 ml
Bin: D5231
Varietal: Pinot Noir
Type: Red
Country: France
Region: Burgundy
Winery: Domaine Bouchard Pere et Fils
UPC: 0843304020431
Item(s) Bottle
$149.95
Quantity
Case
$1,799.40
Quantity

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Size: F - 750 ml
Bin: D5231
Varietal: Pinot Noir
Type: Red
Country: France
Region: Burgundy
Winery: Domaine Bouchard Pere et Fils
UPC: 0843304020431

Description

In Vosne-Romanée, on just a few hectares, there is a concentration of the most famous Grands Crus in the world, like La Romanée, La Romanée-Saint-Vivant or Richebourg, just next to the Premier Cru parcel of Les Suchots. The wines of Vosne-Romanée are a symbol of absolute elegance and charm, soft, fleshy and long on the palate.

TASTING NOTE: Racy nose of red and black fruit combined with spicy hints. This wine reveals a most pleasant velvety palate with a distinctive aromatic aftertaste. A very racy wine. Very good ageing potential.
FOOD/WINE PAIRING: Game, venison, grilled red meat, full-flavoured cheeses.
SERVING TEMPERATURE: Between 17°C to 18°C
AGEING POTENTIAL: 7 to 10 years