Events

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FREE WINE TASTINGS AT SHERRY-LEHMANN

505 Park Avenue @ 59th Street, New York, NY 10022

Listed below are special events coming up at Sherry-Lehmann. View map

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Wine Spectator Wine Week In Store tasting with Domaine Trimbach and Special Guest Jean Trimbach

Wednesday, October 18, 2:00p - 4:00p

2017 Wine Week is here!

Join us for a very special in store tasting and bottle signing with Domaine Trimbach and special guest, Jean Trimbach on Wednesday October 18th from 2-4pm.

The viticultural origin of the Trimbach Family dates back to 1626. For almost four centuries, the Trimbach Family has been promoting Alsace and its History, its exceptional terroirs and fine wines. Today, the family vineyard is led by Hubert Trimbach, nephews Jean and Pierre, and his daughter Anne, the eldest of the 13th generation. Much enthusiasm and great ambitions that perpetuate tradition, the requirement and the know-how to bring wines to perfection. The undisputed masters of that “style Trimbach” a world reference among the Alsace Wine…

Trimbach, Riesling Grand Cru ‘’Clos St. Hune’’ , 2011 – $199.95

Trimbach, Riesling ‘’Cuvee Frederic Emile’’ , 2008 – $59.95

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Wine Spectator Wine Week 2017 In Store tasting with Taittinger Featuring Comtes de Champagne 2006

Thursday, October 19 2:00p - 4:00p

2017 Wine Week is here!

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Comtes de Champagne Blanc de Blancs 2006

Elegant pale yellow color. Fine light bubbles rise steadily to form a delicate ring of foam. The nose initially presents fresh, refined tangerine-like fruit, then develops mature notes of ripe fruit, raisin pastries and candied fruit. On the palate, the attack is both smooth and lively. The mid-palate is supple, full-bodied and rich, with flavors of grapefruit. The finish is still very long and refined with a hint of spice, reminiscent of licorice sticks. The Comtes de Champagne Blanc de Blancs 2006 offers maturity and finesse, and its aromatic potential suggests a great capacity to age.

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Wine Spectator Wine Week 2017 In Store tasting with Beaux Freres and special guest Mike Etzel Winemaker

Friday, October 20, 2:00pm - 4:00pm

2017 Wine Week is here!

Join us and special guest, winemaker, Mike Etzel on October 20th, from 2-4pm for an in-store wine tasting event to discover Beaux Freres.

The Beaux Frères philosophy remains the same; to produce a world-class Pinot Noir from small, well-balanced yields and ripe, healthy fruit that represents the essence of our vineyard.

Beaux Freres, Pinot Noir ‘’Beaux Freres Vineyard’’ (Willamette Valley) , 2015.- $89.95

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Wine Spectator Wine Week 2017 In Store tasting with Chateau Pichon-Lalande and Special Guest Nicholas Gluminau Winemaker

Saturday, October 21st 2:00pm - 4:00pm

Join us and special guest and winemaker, Nicholas Gluminau of Chateau Pichon-Lalande on October 21st, from 2-4pm for an in-store wine tasting event.

Chateau Pichon-Lalande – $139.95

Reserve de la Comtesse – $69.95

Fete de Bordeaux In Store Tasting

Friday, October 27th, 2017 from 2-4pm

Preview the Incredible 2015 Red Bordeaux Vintage and taste an array of older vintages direct from the Château in store before the dinner that will take place in the Meatpacking District!

Please see our event post about the Annual Fête du Bordeaux Dinner & Tasting at the new location. Valbella Restaurant.

Figeac (St. Emilion) 2012

Leoville Barton (St. Julien) 2012

Lynch Bages (Pauillac) 2011

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OTHER EVENTS

www.sherry-lehmann.com

Listed below are exciting Sherry-Lehmann wine tastings and events taking place in the New York City metropolitan area.

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Annual Fête du Bordeaux Dinner & Tasting - Preview the 2015 Red Bordeaux Vintage!

Friday, October 27th, 2017

Preview the Incredible 2015 Red Bordeaux Vintage and taste an array of older vintages direct from the Château!

Celebrate the 2015 Vintage with three of France’s greatest Winemakers and a night of fabulous Bordeaux wine & fantastic food at the Valbella Restaurant!

This exceptional event at Valbella Meatpacking District brings together some of Bordeaux’s finest wines from the newly released vintage and pairs them with the exquisite culinary talents of Valbella Restaurant. Always a memorable evening, this dinner promises to be even more so, as it is the first Fete du Bordeaux at the Valbella Meatpacking District. Featuring wines from Chateau Lynch Bages, Ormes de Pez, Figeac Leoville Barton and Langoa Barton, come join us as we toast the best of Bordeaux and welcome our new location.

When: Friday, October 27th, 2017
Where: Valbella Meatpacking District – 421 W 13th St
Cost: $290.00 per person – Dinner & Tasting
Attire: Cocktail Attire

Reservations: To reserve a table, please contact Valbella at 212-645-7777 and reference the Fête de Bordeaux – Sherry-Lehmann Cannot Accept Reservations

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Kevin Zraly's Advanced Wine School

Monday evenings from 6:30-8:30 pm

Our long-standing partnership with Kevin Zraly continues on! After 40 years of teaching the Windows on the World Wine School, Kevin retired the program in 2015. But fans of Kevin’s dynamic teaching style can catch him at his Advanced Wine School…be prepared to take a deeper dive into each subject.
When: * See specific dates below
*Where:
Sherry Lehmann, 505 Park Avenue
Cost: $175.00 per person, each class
Space is limited! For registration, please call Kevin Zraly’s office at (845) 255-1456 or email Kevin@kevinzraly.com. Reservations required.

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Kevin Zraly's Advanced Wine School

CALIFORNIA CABERNET SAUVIGNON - Monday, Oct. 30th, from 6:30-8:30 pm

My favorite red grape variety has been producing the best wine of California since the 1800s. Over the last 75 years, California Cabs are considered by connoisseurs to be world class wines.
The two most important wine regions are Napa and Sonoma. In this class, we will taste 10 wines from some of the top producers of Cabernet Sauvignon.

Click Here to Register

Or call Kevin Zraly’s office at (845) 255-1456 or email Kevin@kevinzraly.com. Reservations required.

Shafer, Cabernet Sauvigon

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Kevin Zraly's Advanced Wine School

RED WINES OF THE RHONE VALLEY - Monday, Nov. 13th, from 6:30-8:30 pm

My second favorite red grape is Grenache, the backbone for the best Chateauneuf-du-Pape wines. But there is much more to the Rhône Valley with the wines made from the Syrah grape… Cote-Rotie, Crozes Hermitage, and St. Joseph. We will taste all of these plus Gigondas, Cornas, and Vacqueyras.

Click Here to Register

Or call Kevin Zraly’s office at (845) 255-1456 or email Kevin@kevinzraly.com. Reservations required.

E. Guigal, Cote Rotie

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Kevin Zraly's Advanced Wine School

RED WINES OF BORDEAUX (LEFT BANK) - Monday, Dec. 4th, from 6:30-8:30 pm

A perfect way to end the Fall Advanced Wine School… with the Cabernet based wines of the Left Bank.
We will taste 10 wines from the Medoc, Margaux, Pauillac, St.-Julien, St. Estephe, Moulis and Listrac, including Chateaux from the 1855 classification.

Click Here to Register

Or call Kevin Zraly’s office at (845) 255-1456 or email Kevin@kevinzraly.com. Reservations required.

Mouton Rothschild, (Pauillac)