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Medium-dry, delicate balance and fragrant peach flavors. Absolutely delicious.

Celebrate Duboeuf’s 29th Nouveau Vintage at Sherry-Lehmann.

“A Great Vintage in Beaujolais.”
—Georges Duboeuf

The Beaujolais Nouveau we offer is a special cuvee that Georges and Franck Duboeuf select exclusively for Sherry-Lehmann. The label is designed by our friend, the artist Wayne Ensrud!

Since 1743, Moët & Chandon has produced the world’s favourite champagnes. The quality of the wines gives full expression to the richness and diversity of the fabulous vineyards, the largest and most prestigious estate in the whole of Champagne, made up almost exclusively of Premiers Crus and Grands Crus. Joyous wines, with a generous and seductive personality, distinguished by their sparkling fruitiness, their flavoursome body and their elegant maturity.

Veuve Clicquot is unusual in making their rose by blending a little still Pinot Noir wine with their wonderful “white” Champagne. The wine makers believe that the blending in of finished Pinot Noir wine adds more earthy, Pinot flavor to the wine, and a little welcome tannin.

Since its founding in 1772, Clicquot has not only been heralded for its wine but also for the courage and creativity of Madame Clicquot who is regarded as being the first businesswoman of the modern era.

“A medium-bodied, open-textured Champagne, showing citrus, yeast and mineral flavors in a clean, fresh style.” —Wine Spectator

2009 was a spectacular vintage in all of France, especially in the Pessac-Leognan vineyards of Bordeaux.
The world-renowned Domaine de Chevalier produces wine for this label from barrels that don’t quite make the grade for their Domaine de Chevalier Grand Cru which will sell for over $80. when it arrives summer 2012.
The cabernet fruit here is pretty full with some dark fruits, cassis and a little spiciness. The merlot adds some softness, length and berries. A delightful blend.

Delicately fresh and lively with fine bubbles, this fruity, strawberry and blackcurrant-infused sparkling wine offers delightful acidity and a creamy texture. Made from a combination of Chardonnay and Pinot Noir, it is an appealing, dry sparkling Rose.
“Louis Bouillot’s Perle d’Aurore Rose Cremant de Bourgogne is among the best…This brut nonvintage cremant – a French sparkler made outside the Champagne region – is a masterlful blend of Pinot Noir and Chardonnay. Look for a floral scent, tiny bubbles and a rich strawberry flavor.”

— New York Times

Boyer Brut is a distinguished, dry, sparkling wine of high merit. From some of the better vineyards of France, it is ideal for those who want a sparkling wine that is dry and pleasing to the pocketbook as well as the palate.

Boyer Brut has been a tradition at Sherry-Lehmann since the 1940s! It has graced the tables of wedding receptions, birthdays, anniversaries and graduations for over 50 years. It has toasted the winners of Saratoga’s prestigious horse races and other notable sporting events. We can’t think of a more charming accompaniment to parties than a chilled bottle or two of Boyer Brut. Why not join the happy number of our clientele who order Boyer Brut by the case? You’ll be glad you did!

The 2009 Chateauneuf du Pape is a blend of Grenache, Syrah, Mourvedre and the rest Cinsault, aged in a combination of foudres and small oak barrels. It is an impressive dark ruby/plum color, and is front-end loaded with black cherry and black currant fruit as well as hints of licorice, pepper, and spice box. A touch of toasty oak suggests some new wood barrels, but that is largely submerged beneath a cascade of rich, full-bodied, opulent fruit. – Wine Advocate

Pale straw green in color and enticingly fragrant, the 2011 Sauvignon Blanc offers lifted aromas of ripe stonefruit and juicy citrus with underlying notes of blackcurrant leaf and tomato plant spice. The palate is fine yet succulent, with zesty citrus flavors and fresh acidity. There is an appealing plushness about this wine especially as it leads into a lingering and characteristically crisp finish.
This is the wine which put New Zealand sauvignon blanc on the international wine map!

This is a deliciously floral, light-bodied, wonderfully subtle yet effervescent Champagne that stood out in my tastings as one of the finest values in the non-vintage category.- Wine Advaocate
A blend of 40% Pinot Meunier, 40% Pinot Noir and 20% Chardonnay.
“Fresh and light, with aromas and flavors of flowers, chalk, anise and herbs.” – N.Y.Times

This bright and lively Merlot-Corvina blend offers pleasing flavors of cherries, plums and almonds and is supported by a medium body and delicate tannins. Another Sherry-Lehmann house favorite bottled and shipped to us from one of the Veneto’s brightest stars, Allegrini

MMM comes to us from Enrique Foster. Mr Foster is a world-traveler and bon vivant who spends his time between homes in Spain, London, New York and Mendoza. He is the world’s greatest ambassador for the Malbec grape grown in Argentina. He is also a close friend of Sherry-Lehmann’s Chairman Emeritus Michael Aaron. Mr Aaron persuaded Harry to create an incredible Malbec and a great value exclusively for Sherry-Lehmann…

This Champagne is sheer beauty, with an ideal balance of fruit and acidity, delicacy and body. Perrier Jouet Brut demonstrates that non-vintage Champagnes can often be better than vintage Champagnes.
Color: Golden yellow.
Bouquet: The wine shows lovely aromas of tropical fruit, citrus, spice and yeast.
Palate: This elegant, complex, crisp and balanced wine features fine, persistent mouthfeel as well as lingering flavors of fresh apples and lemons.

A delicious sparkling rosé, from the French Alps. Pink Frog is a delightful, off-dry, pink (rose) sparkling wine from the South of France. Made from Gamay, it is easy to sip, enjoy and have fun with as an aperitif or with a light lunch, brunch or supper.